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We have recorded this show on 11th of December morning from Denmark, which was back then under freshly announced partial lockdown (update - now we have almost a full lockdown).
Among other things, this means that all the restaurants, bars, cafes and entire cultural life are currently shut down in 69 out of 98 municipalities in the country.
How should business owners react when their livelihood is in danger?
Today we discuss a very peculiar case of a little restaurant in Palmyra, Pennsylvania "Taste of Sicily" and talk about a scenario of civil disobedience as a survival strategy.
Today’s topic is: Overcoming fear. Our guest, Aiste, is only 21 years old, yet she managed to both write and publish a book "Life...
In this episode, we are talking about Entrepreneurship as a mirror and map for personal development. Marta, along with a guest co-host Signe, and...
One of the most difficult things for foreigners who decide to start a new life in Denmark is to find friends and build a...
